hi friends! it’s good to be posting again – last weekend was soooo crazy with preparing for the last week of classes that i didn’t have time to post a recipe.
ok, so i know i’ve been complaining a lot about chard and all the greens we’ve been getting in our csa box, but we have another csa box problem: pears.
i know you’ve all heard me talk about our csa box and how awesome it is – but really it IS wonderful! i love getting fresh veggies delivered to our house every other week, and it’s fun to try new produce.
i hope you all enjoyed the guest post from my amazing husband last week! i’m a lucky woman to be married to someone who loves cooking as much as i do, and who offered to write a guest post so i could work on a paper!!
whew, it’s been a whirlwind couple of weeks! finals are done, one quarter (out of 6) of grad school is complete, we went to victoria on a spur of the moment mini-vacation, then we packed our bags, hopped a flight, and we’re back in ca!